Tea Profile
- Category: Red Tea (Hong Cha)
- Location: Qimen County, Anhui Province
- Pick: Spring 2019
- Taste: Sweet, Rich, English Breakfast
- Mouthfeel: Smooth, Viscous
- Aftertaste: Fresh, Hints of Sweetness
- Sensory Experience: Warming
- Roast: None
- Oxidation: Heavy
Best Brewed in Glass or Ceramic
Water Temperature | 175°F |
Amount of tea | 5 grams of tea |
Brew Covered or Uncovered | Uncovered |
Rinse | None |
Brew Times |
Ceramic or Glass
|
In Store Pickup is free at our Oakland location.
Overnight and Domestic shipping available.
For international shipping, please contact John directly at: j28.brown@gmail.com