Tea Profile
- Category: Black Tea (Hei Cha)
- Subcategory: Pu'er Tea
- Location: Lincang Yunnan Province
- Pick: Spring 2013
- Special Properties: Fermented
- Taste: Earthy
- Mouthfeel: Smooth, Mellow
- Sensory Experience: Warming
- Roast: None
- Oxidation: None
Best Brewed in Glass or Ceramic
Water Temperature | 200°F |
Amount of tea | 5 grams of tea |
Brew Covered or Uncovered | Covered |
Rinse | Use 200 degree water for 20 to 30 seconds. Discard rinse. Start brew. |
Brew Times |
Ceramic or Glass
|
In Store Pickup is free at our Oakland location.
Overnight and Domestic shipping available.
For international shipping, please contact John directly at: j28.brown@gmail.com